Prijedorčanka is dedicated to fully understanding and meeting the needs of its customers.
Expertise, years of experience, teamwork, dedication, modern technology, and high-quality raw materials form the foundation of our distinguished brand.
We continuously enhance our products by expanding our sales network, investing in education, increasing our workforce, and constantly improving business efficiency.
The health of our consumers, as well as the satisfaction of customers, suppliers, employees, and other stakeholders, is our lasting commitment—ensuring our position as a market leader.
We have huge storage space –cold storage. Before the freezing process, the fruit is prepared, because we have additional equipment for washing, calibrating, and removing the pits. The products are quickly frozen using a flow and classic tunnel, and the high quality of the product is maintained.
We are striving to get our products to the customer according to the expected specification and the highest quality standards.
One of the most essential stages in the production process. Various compounds in the distillate, their quantity, and their interaction play a crucial role in determining the quality and characteristics of the drink. While some ingredients are desirable, others are not, making proper distillation a true craft. The goal is to produce brandy with a pure fruit aroma, a harmonious taste, and exceptional clarity.
The distillation column has a processing capacity of 150 tons per 24 hours based on raw fruit pomace. The total storage capacity exceeds 1,700,000 liters.
Our goal is to continuously create products that meet the highest standards of safety and quality.
A fully equipped production line for bottling all alcoholic beverages, including wine. The process includes filling, sealing, and labeling.
We operate with a capacity of 1,500 bottles per hour and offer the flexibility to fill bottles of various sizes and accommodate different types of alcoholic products.
An essential part of our production process is the creation of concentrated fruit juices. One of the key components is our receiving pool capacity of 200 tons of raw material. Our storage facilities can accommodate up to 1,000,000 liters of juice or concentrate.
We adhere to strict temperature requirements, ensuring that finished products are stored at temperatures up to 4°C.
We offer the capability to produce a wide range of high-quality clear concentrated juices.
Health safety and premium product quality are our top priorities, as confirmed by numerous certifications, including HACCP, ISO, and Kosher.
Prijedorčanka AD is the largest fruit processor in Bosnia and Herzegovina and the largest producer of fruit distillate (non-wine) in Europe. Its history dates back before 1972, and it has been operating at its current location since 1980. Situated in the heart of Bosnia’s fruit-growing region, it serves as the nucleus for the development of the fruit sector in the Republic of Srpska, Bosnia and Herzegovina.
Depending on customer needs and preferences, and in compliance with ISO and HACCP standards, we offer the following range of products:
In 2021, Prijedorčanka AD introduced a new dimension of shopping, offering customers direct access to its product range. As part of the company, a physical store was opened, where all Gazdina brandy and Reina liqueur enthusiasts can explore and purchase the full selection of products.
Additionally, following global trends and striving to make its products more accessible, Prijedorčanka AD digitalized its sales, enabling customers across Bosnia and Herzegovina to order online via our web shop at the provided link.
